2 Rosette Award for Culinary Excellence

Parties & Celebrations

Celebrate your special occasion with us

Group dining in Hoole, Chester for up to 10 guests.

Whatever you’re raising a toast to, let us make it a memorable dining experience. Join us and enjoy uncomplicated, unpretentious, delicious food served by a team who love what they do.

Whether you’re celebrating a birthday, anniversary, promotion or graduation, bring along all your friends and family. We can accommodate large group dining, or we can offer an exclusive hire of the whole restaurant. Large groups (9+) can dine from our Large Group Set Menu which includes our wonderful focaccia and fudge to finish.

Get in touch with the team and email to book large groups and private hire.

 2 COURSES FROM £43
2 COURSES FROM £29
 Available from 12pm until last sitting 3:45pm

We’re proud to prepare our food in our Bistro kitchens every day, and plan ingredients and our team accordingly based on our bookings. Because of this, we require a pre-order for large groups and have a cancellation policy in place which we politely ask guests to review before booking.

Birthday Cakes

Please note: only food that has been produced in our kitchen may be consumed on the premises. Therefore, we kindly ask you not to bring your own cake to the restaurant, but we would be more than happy to make an indulgent, layered chocolate cake just for you.

The cake will serve up to 10 people and is charged at £40.

Please contact the restaurant team no later than a week before your reservation to place an order, which should be paid for in advance of your booking. Email stickywalnut@elitebistros.com

Dining Gift Vouchers

An Elite Bistros gift voucher is the perfect way to treat someone, whether it be a present to celebrate a special occasion, a work reward or simply to say thanks – we have it covered.

Buy online and redeem at any of our bistros.

Birthday cake

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October Bistro Menu

{  2 courses for £17   |  3 courses for £20  }

Lunchtime Monday – Friday

and 5 until 6:30pm Monday – Thursday